Traditional Food Of South Sulawesi

Although we have made many modern foods that have sprung up, Traditional food will never be timeless. because traditional food has a lot of fans.

In South Sulawesi, there are many types of traditional foods. be it food that has gravy or food in the form of a cake.

The following are some traditional food of South Sulawesi.

 1.  KAPURUNG

  Created by: Citra Auliyah Thamrin

Kapurung is one of Traditional cuisine of south Celebes (Sulawesi Selatan). If you know 'Bubur Manado', it is almost the same. Bubur Manado is made from rice and some vegetables, completed with salted fish. Meanwhile, the basic ingredient of Kapurung is 'Sagu' or sago starch. Then, it mixed with many kinds of vegetables spinach, kangkung, string bean, corn, eggplant, squash and tomato. Also, it is added with pieces of chicken and fish. That makes Kapurung is unique and healty.

Although traditional food, Kapurung became popular. Besides the stalls found in Makassar also has entered into several restaurants, alongside local food modern. 

Nyam nyam.. maybe later, you could try to make it by yourself. Haha! Completely, delicious for lunch guys :D

 

2.  KEMBANG SERUNI

    Created by : ST. Pratiwi Parawansyah

 

Kembang Seruni cake is one of the traditional cakes makassar. Kembang seruni called because it looks like Chrysanthemums flower or also called kembang krisan cake.

How to make a way to use the tip pinched thumb and forefinger to form the petals of Kembang seruni cake. Amanzingly, though I grew up in South sulawesi, though I have never tasted this ca.ke. It used to be presented as the time of big events such as atreat or a marriage proposal.

But now it is rare. Well for the sake of preserving the culture of the ancient recipe inventory makassar once I make this cake. It was nice and sweet and savory pastries typical of this traditional makassar. But this type of cake is more suited served with coconut milk.

 

3.  PAWA

    Created by : Isna Dewi Aulia

Pawa cake is typical Makassar snacks usually provided in a morning snack cakes. Indeed ,this cake is very delicious when eaten in the morning or in the afternoon especially accompanied with hot tea. 

Basic ingredients is Flour. Sometimes this cake filled with a mixture of peanuts and sugar.but sometimes there is also a red Pawa containing sugar and grated coconut. 
 

Pawa cake is almost similar to baking Bakpao, just Bakpao bigger than the cake Pawa.Material construction is also almost the same.

4. ROKO-ROKO UNTI

   Created by: Husnul Khatimah

Roko-roko unti is a traditional cake of Makassar. Usually cake roko-roko unti presented in celebration of weddings, and other events.

Basic ingredients of this cake is a banana. bananas in slices and in the dressing with the dough of rice flour. then wrapped in banana leaves.

This cake can we meet in the morning at our house complexes Area. we can also find in our subscription pastry shop. in the morning, this cake delicious meal with hot tea. usually the price-range of Rp 500 to Rp 1500.

That some foods traditionally from South Sulawesi. we hope this post useful for the readers.